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| Vegetable Fats For Compound Chocolate & Snacks |
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| Origin: Malaysia |
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Cocoa butter substitutes, equivalents, and replacers |
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Shortening for bakery (i.e. breads, biscuits, pastries) and deep fry |
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RBD (Refined Bleached Deodorized) Palm Olein for frying and cooking |
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RBD (Refined Bleached Deodorized) Coconut Oil for ice cream |
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